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cedar plank
グリルを活気づける | 杉のグリル板
杉の風味と煙を使ってグリル料理をおいしくするのは目新しいことではありません。この実用的でおいしいテクニックは、何世紀にもわたってネイティブアメリカンの文化で実践されてきました。これは風味を加える非常に簡単な方法であるだけでなく、原始的な調理器具と組み合わせることで、料理にさらなる深みが加わります。